Thursday, July 2, 2026 Sign In
Ethiopian Cuisine

Class Description: Authentic recipes, full of delicious flavors.

In this class, we will create the following menu:

  • Sambussa (Lentil & Herb Crispy Pastry)
  • Yatakilt Alicha (Steamed Vegetables in Spices)
  • Yemisir Wot (Split Lentils in Red Pepper Sauce)
  • Tibs (Cubed Beef with Onion & Tomato)