FREE 8 week class "Nutrition and the Environment"
- Thu, Apr 33:15 PM
- Thu, Apr 103:15 PM
- Thu, Apr 173:15 PM
- Thu, Apr 243:15 PM
- Thu, May 13:15 PM
- Thu, May 83:15 PM
- Thu, May 153:15 PM
Join me and other like-minded folks interested in connecting the dots between Food and Agriculture, Health, Taste and the Environment.
I am leading this class which will have local and national speakers to discuss a healthy food system from food production to waste.
Topics include not only how to select and prepare food but also how to support the farmers, chefs and food producers. We will have conversations about our values and ways to purchase grass fed and pasture raised meat and dairy, sustainable fish, local and organic products.
Students will learn how ‘earth friendly foods’ can improve physical and emotional health and protect the safety of food producers. Class includes a tour of a farm. Class meets in Room 3 at the Schott Center (310 West Padre, SB)
Registration is essential and can be done online at www.sbcc.edu/schoolofextendedlearning or in person at the Schott Center at 310 West Padre (805)687-0812