Mastering Paneer Massala: Join us for our in person class offering a fun packed menu! Come and learn the secrets to mastering a simple dish of paneer massala and some mouth-watering variations. With a side dish of Aloo palak (spinach with potatoes seasoned with fenugreek leaves). Followed by the traditional Sooji Halwa packed with nuts and chai (freshly brewed Indian tea!)
This class is Scheduled for Saturday the 27th of July at 11:30 am. Registration is required.