Class Description: “Gogigui” Which is Korean for “Meat & Roasting” finished perfectly by the Home Chef.
- This class will cover the following:
- Quick Cucumber Kimchi
- Steamed White Rice with Spicy Sauce (Ssamjang)
- Korean BBQ Beef Short Ribs (Kalbi)
- Korean Spinach with Toasted Sesame Oil
- Hotteok (Sweet Pancake)