Join Finch & Fork for a Southern Brunch Pop-Up this Labor Day weekend on Saturday, August 31 from 11am–2pm, serving up comfort classics and bold Southern flavors!
Sip on bottomless mimosas, indulge in a Bloody Mary bar, cool off with a Michelada, and sway to swanky tunes from DJ Darla Bea.
The special à la carte menu features Chicken & Waffles (Nashville Hot or regular), Low Country Shrimp & Grits, Gumbo, Hushpuppies, and Biscuits & Gravy. Guests can enjoy bold flavors, refreshing drinks, and lively music while soaking in the rooftop atmosphere.
Whether you’re in the mood for sweet, savory, or a bit of both, this one-day-only event is the perfect way to kick off your holiday weekend. Reservations are recommended to secure your spot.