Sunday Suppers evoke gathering around a table for comfort food, good conversation, and delicious wine, and you’re invited to our supper!
Chef Brooke Stockwell and cookbook author and culinary tastemaker Anna Vocino are creating a three-course vegetarian meal complemented by wines from Santa Barbara County women winemakers.
Expect deliciousness, companionship, and joy throughout the evening in a Los Olivos restored barn.