Taste of El Encanto Chandon X Chef’s Dinner
Sun, Apr 18 · 6 PM
Join us for an exceptional al fresco evening expertly paired wine dinner experience.
Indulge in four delightful coastal-inspired courses of impeccably prepared cuisine by El Encanto’s Executive Chef Bruno Lopez, each paired with splendid Domaine Chandon vintages.
Revel in the history and nuances of the evening’s meticulous selection, as Brand Ambassador, Brian Fairleigh, guides you through a journey of sensory exceptionalism.
$185 per person + tax and gratuity.