Creative, Flavorful, and Pure - Serving internationally influenced cuisine using organic ingredients in every dish. Our seasonal menu features Audubon approved fish, Organic free range poultry, vegetarian, vegan and specialty raw food dishes.
Great selection of organic beer/wine, martinis, veggie juices, and herbal tonics. Wine and Dine theme dinners last Wednesday of every month. Private parties, catering, business lunches, and take-out available. Dinner reservations accepted. V/MC
Open every day except Tuesday for lunch (11:30-5) and dinner (5:30-9, til 10 on Friday and Saturday).